The number of restaurants closed by New York City health inspectors has dropped by 16 percent in the first 11 months of this fiscal year.
The Daily News says city records show the total is 1,388. That’s down from 1,646 over the same period in 2012.
The city says the decline is due to its letter grade system and stricter inspections.
Health Department spokeswoman Jean Weinberg says about half of all restaurants now earn an “A” grade on their initial inspections and have no fines or inspections for a year.
That means the city’s taking in less money.
The city took in around $30 million in fines from July 2012 through March 30. That’s down 20 percent over the same period in the previous year.
Was this article valuable?
Here are more articles you may enjoy.
Credit Suisse Nazi Probe Reveals Fresh SS Ties, Senator Says
UBS Top Executives to Appear at Senate Hearing on Credit Suisse Nazi Accounts
LA County Told to Pause $4B in Abuse Payouts as DA Probes Fraud Claims
Hackers Hit Sensitive Targets in 37 Nations in Spying Plot