Study: Foodborne Illness Outbreak Could Cost a Restaurant Millions April 26, 2018 A single foodborne outbreak could cost a restaurant millions of dollars in lost revenue, fines, lawsuits, legal fees, insurance premium...
CDC Issues Warning Over Romaine Lettuce E. coli Fears April 24, 2018 By TERRY TANG U.S. health officials on Friday told consumers to throw away any store-bought romaine lettuce they have in their kitchens and...
200M Eggs Recalled Due to Salmonella Concerns April 18, 2018 By JONATHAN DREW More than 200 million eggs distributed to restaurants and grocery stores in nine states have been recalled because of bacterial...
Chipotle Says No Link to ‘Supergirl’ Actor’s Illness November 13, 2017 By Craig Giammona Chipotle Mexican Grill Inc. said there’s no connection between the company and an illness suffered by “Supergirl” actor Jeremy Jordan,...
Texas Deals With Increased Foodborne Illness Linked to Imported Produce September 7, 2016 By DAVID WARREN Health officials are trying to determine why there’s been a dramatic increase in the number of people in Texas each...
Listeria-Linked Frozen Food Recall Affects All 50 States May 26, 2016 By DAVID PITT Amid a massive frozen foods recall involving millions of packages of fruits and vegetables that were shipped to all 50...
Budget Cuts Affect Alaska’s Food Safety Division May 12, 2016 By RASHAH McCHESNEY The latest round of budget cuts in Alaska could leave residents vulnerable to dirty restaurant kitchens, foodborne illnesses and scummy...
Legislation Could Cut Louisiana Food Inspections Posing Health Risk April 28, 2016 By BILL FULLER More people could be exposed to foodborne illnesses in Louisiana if lawmakers approve a provision in the governor’s 2017 budget...
Salmonella Victims Won’t Get Money From Imprisoned Peanut Exec April 12, 2016 By RUSS BYNUM A former peanut company executive serving a 28-year prison sentence won’t have to pay money to victims of a deadly...
Chipotle Makes Food Prep Changes After E. Coli Scare December 28, 2015 By CANDICE CHOI After an E. coli outbreak that sickened more than 50 people, Chipotle is tweaking its cooking methods. Onions will be...