A Detroit company is voluntarily recalling about 13,150 pounds of steaks and ground beef products because they may be contaminated with E. coli.
The U.S. Department of Agriculture’s Food Safety and Inspection Service says the products from Mark’s Quality Meats Inc. were produced in late December and distributed to restaurants in the Detroit area.
There have been no reports of illness. The problem was discovered after the company submitted a product sample for lab tests.
A message seeking comment was left Saturday with the company.
E. coli O157:H7 is a potentially deadly bacterium that can cause bloody diarrhea and dehydration. The very young, seniors and people with compromised immune systems are the most susceptible to E. coli.
U.S. Department of Agriculture: http://www.usda.gov
Was this article valuable?
Here are more articles you may enjoy.
Lake Tahoe Power Crunch Shows AI’s Growing Energy Toll in West
Adani Enterprises Reaches $275 Million Settlement With Treasury
NTSB Says UPS Didn’t Act After 2011 Boeing Letter on Defect
Wall Street Watchdogs Pause Some Cyber Exams After Mythos Shock