AIG Higher Education Risk Solutions Unveiled to Meet College and University Risks

March 4, 2004

  • March 5, 2004 at 10:07 am
    John T. Miller says:
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    Question: We install handwash monitoring systems in colleges and universities nationally. Our partners include Sodexho and Compass dining services. We are often asked if Carriers offer credit in their rating algorithems for facilities investing in technology that mitigates the risk of food borne illness by eliminating the risks associated with kitchen workers regarding “fecal, hand, mouth”
    with technology that enforces handwashing at re-entry points to the kitchen and records and time stamps who washed or should have washed?

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