What Was Arsenic Doing in Our Chicken, Anyway?

By James Greiff | October 11, 2013

  • October 17, 2013 at 12:04 pm
    Richard DaSilva says:
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    Excellent article. It is way past time that we, the public be educated on what is NOT BEING DONE to secure food safety by those charged with that governmental responsibility. Perhaps more important is learning what groups, companies, agencies are thwarting safety implementation …and why. Not greed or money of course.

    Thank you.



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